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Whether you stick to tradition or make a modern statement: You are the one who decides
That is completely normal

You can shake the dressing up in a mason jar or whisk in a bowl totally up to you

2 cloves garlic - smashed and peeled 1/2 tbsp apple cider vinegar 1/2 lemon - juiced plus more to taste 1 tbsp stone ground Dijon mustard - can also use plain Dijon mustard 1/2 tsp salt 1/2 tsp pepper 1 tbsp water - to thin (optional) Instructions To a blender, add all ingredients

Although no extant examples of the earliest iterations of the hoop-petticoat, or panier , survive and the first few visual depictions date to the following decade, textual references from Richard Steeles publication, The Tatler (1709-1711), suggests that these new-fashioned Petticoats were introduced in England in 1709and immediately targeted for their volume, indecency, and the blurring of class boundaries, themes that would persist throughout the century (Chrisman 8)

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